MAS BeJo (“Menuju Anak Sehat, Berbakat dan Juara” or “Towards Healthy, Talented, and Champion Children”) 2023

On February 24, 2024, a community service activity titled “Mas Bejo,” which stands for “Towards Healthy, Talented, and Champion Children,” was held in Kaponan Village, Pakis Magelang, at SD MI Yaspi Kaponan. The participants were fifth-grade students from the local primary school. The program comprised various activities including pre-tests, presentations using PowerPoint and videos, games and quizzes, and post-tests. The educational content focused on promoting healthy snacks awareness among the students.

During the event, the students enthusiastically engaged in singing sessions where they were encouraged to choose healthy snacks. The program aimed to instill the importance of making nutritious choices in their daily lives. The lively participation showcased the students’ eagerness to learn and their commitment to adopting healthier lifestyles. Overall, the “Mas Bejo” program successfully fostered a fun and educational environment for the young participants, empowering them to make informed decisions regarding their health and well-being.

The education provided during the “Mas Bejo” program yielded noticeable improvements in the children’s knowledge regarding healthy snack choices, as evidenced by higher scores on the post-test compared to the pre-test. This outcome indicates the effectiveness of the program in imparting valuable information and insights to the students. As a culmination of the event, a group photo was taken, capturing the spirit of collaboration and learning among the participants. As a token of appreciation and reinforcement of the lessons learned, each student received a gift pack consisting of healthy snacks, educational leaflets, pins, and keychain souvenirs. These items were distributed to ensure that the students not only enjoyed a delicious treat but also had valuable educational materials to take home. The inclusion of pins and keychain souvenirs served as constant reminders of the importance of healthy snack choices and encouraged the students to apply their newfound knowledge beyond the classroom setting. These personalized gifts further enhanced the students’ engagement and enthusiasm towards adopting healthier lifestyles.

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